Red Amaranth Leaves / Sigappu Thandu Keerai Poriyal Recipe

Red Amaranth Leaves / Sigappu Thandu Keerai Poriyal Recipe

  April 30, 2020    Bommu

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Sigappu Thandu Keerai Poriyal     Prep Time : 15 Minutes   Cook Time : 15 Minutes   Total Time : 30 Minutes   Cuisine : South Indian Ingredients Red Amaranth/Sigappu Thandu Keerai - 1 cup Coconut - 1/4 cup...

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Tomato Chutney / Tomato Onion Chutney Recipe

Tomato Chutney / Tomato Onion Chutney Recipe

  April 27, 2020    Bommu

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Tomato Chutney    Prep Time : 20 Minutes   Cook Time : 10 Minutes   Total Time : 30 Minutes   Cuisine : South Indian  Ingredients :  Urad dal - 1 tbsp Coriander seeds - 1/2 tbsp Green chillies - 2 nos Red...

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Medu vada Recipe / Ulundu vadai / Inuppu Vadai Recipe

Medu vada Recipe / Ulundu vadai / Inuppu Vadai Recipe

  April 22, 2020    Bommu

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Medu vada Recipe    Prep Time :1 Hour   Cook Time : 30 Minutes   Total Time : 1 Hour 30 Minutes   Cuisine : South Indian   Ingredients : Urad dal - 1 cup Onion - 1 (finely chopped) Pepper - 1 tbsp Green or Red chilli -3...

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Sweet Urad dal Vada / Ulunthu Vada / Inuppu Vada Recipe

Sweet Urad dal Vada / Ulunthu Vada / Inuppu Vada Recipe

  April 18, 2020    Bommu

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 Sweet Urad dal Vada / Ulunthu Vada Recipe     Prep Time : 1 Hour   Cook Time : 10 Minutes   Total Time : 1 Hour 10 Minutes   Cuisine : South Indian                     Ingredients...

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Banana Stem Stir Fry/ Valaithandu Poriyal Recipe

Banana Stem Stir Fry/ Valaithandu Poriyal Recipe

  April 17, 2020    Bommu

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Valaithandu Poriyal Healthy Benefits Of Banana stem/Valaithandu It is a rich source of fibre and helps in weight loss.It is used prevent and treat kidney stones. Steps to Clean  Banana Stem/ Valaithandu Add the chopped banana stem to a bowl of...

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Poha Ladoo / Aval Laddu Recipe

Poha Ladoo / Aval Laddu Recipe

  April 16, 2020    Bommu

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Aval Laddu     Prep Time : 20 Minutes   Cook Time : 20 Minutes   Total Time : 40 Minutes   Cuisine : South Indian       Ingredients: Poha / Aval - 1 cup Cashew Nuts - 7 nos (chopped) Coconut - 4 tbsp (Grated) Sugar...

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Village Style Fish Curry Recipe

Village Style Fish Curry Recipe

  April 15, 2020    Bommu

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Village Style Fish Curry   Prep Time : 1 Hour   Cook Time : 30 Minutes   Total Time : 1 Hour 30 Minutes   Cuisine : South Indian   Ingredients : Fish - 1/2 kg    Shallots  -  1/4 cup Ginger...

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Masala Vada / Paruppu Vadai Recipe

Masala Vada / Paruppu Vadai Recipe

  April 14, 2020    Bommu

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Masala Vada Ingredients    1.    Chana dal - 1 cup (soaked 1 hour) 2.   Shallots - 10-15 nos (finely chopped) 3.   Rice flour - 1 tbsp 4.   Green Chillies - 3 tbsp (finely...

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